Commercial Oven Cleaning
Commercial Oven Cleaning
Regular deep cleaning of ovens and grease extraction systems in commercial kitchens not only lowers the risk of fire but also protects your customers and employees.
We clean all ovens, range ovens, convection ovens, grills, pizza ovens and modular catering equipment so that you can cook confidently in a commercial kitchen that perfectly suits your needs.  We service many care homes, hotels, schools, pubs, restaurants and countless other businesses. Our oven cleaning technicians service all commercial ovens in the Dublin area and cover some parts of Kildare, Meath and Wicklow.
As each commercial kitchen is different, we tailor the clean to meet your needs. We clean around your schedule so there are no interruptions to your work.
Contact us today to get a no obligations free quote on 01 848 0444.
How Often Should You Clean Your Oven
Insurance companies recommend cleaning intervals of six months or more. However frequency of cleaning depends on the daily usage and the cooking quantities. Use the table below as a guide:
Frequency            Usage               Cooking
3 Months              Heavy               10 + hours per day
6 Months              Medium             6 – 10 hours per day
12 Months             Light                2 – 6 hours per day
